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Fairtrade Coffee
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Brazilian (Fairtrade)
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£7.00 per half kilogram
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Coffee was first introduced to Brazil in 1727 from Cayenne, French Guiana. Today, Brazil is the world's largest coffee producer and is becoming a significant player in the speciality coffee industry, producing 25% of the world's supply of coffee. Brazil has one of the world's most advanced and well cared for processing systems in the industry. Our coffee is from the Santos region and is mild, smooth and free from any acidity or bitterness.
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Costa Rican (Fairtrade)
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£7.00 per half kilogram
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In this tiny South American country with a tropical, rainy climate, over 78,000 coffee growers are responsible for one of the country's most important production activities. Men and women plant and harvest by hand more than 250,000 acres of coffee. Such productivity is made possible by volcanic soils, hard work and the respect Costa Ricans have for nature. This coffee is the mainstay of our business and the reason for our existence. It is a mild coffee with just a hint of acidity and a full rich coffee flavour.
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Sumatra (Fairtrade Organic)
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£8.05 per half kilogram
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Two of the world’s best and most famous coffees come from Sumatra: Mandheling and Ankola. Both are dry-processed coffees grown in west-central Sumatra near the port of Pandang at altitudes of 2,500 to 5,000 feet. Mandheling is known for its herbal aroma, full body, low acidity and rich and smooth flavor. Though these coffees are difficult to find, they remain moderate in price.
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